Mango Mastani | Pune's famous Street Food Mango Juice Shake
 
Prep time
Total time
 
Author:
Recipe type: Dessert
Cuisine: Indian
Serves: 4 servings
Ingredients
  • Mango: 2, fully ripe
  • Milk: 2 cups
  • Sugar: 2 tbsp
  • Ice-cream
  • To Serve
  • Scoops of Ice-cream
  • few pieces of fresh mango
  • Nuts or dry fruits of your choice
Instructions
  1. Wash & Clean mangoes. Discard the top & slice mango lengthwise from both sides of seed.
  2. Cut the mango flesh diagonally & scoop the the flesh. This is the easiest way to extract maximum pulp from mango at home.
  3. Pour mangoes in a blender along with the juice.
  4. Now make a smooth puree in blender without any additional water.
  5. Add sugar, milk and 2 scoops of ice-cream and blend for 15 seconds to incorporate everything.
  6. There shouldn't be any lumps at all and mixture should be in smooth pouring consistency.
  7. Now pour the mixture into tall glasses.
  8. Top with scoops of icecream, fresh mangoes and dry fruits of your choice.
  9. Garnish with chopped mangoes or nuts of your choice & serve immediately.
Recipe by Scratching Canvas at http://www.scratchingcanvas.com/mango-mastani-recipe/