'Muri Bonde' is not just a food to Bengali people, it's rather a cult. Follow the below instructions carefully to be part of this ancient tribe ? Draw the curtains down. Turn on Haturi Marka Phenyl sponsored Shonibar er Bar Bela on All India Radio. Bring out the 'kol balish'. Take the 'Jam bati' filled with 'Muri Bonde'. A glass full of Gondhoraj Ghol won't hurt either. Do 'bogoldaba' your ... continue reading...
Make something Special, everyday
Muri Bonde, Cult Food of Bengali Culture
Indian Chilli Chicken Recipe | Restaurant style Roasted Chilli Chicken Dry
Myth: To make a good Indian Chilli Chicken one will need to make deep fried chicken first. Truth: They never tried Roasted Chilli Chicken. Probably they never heard of it anyway. Honestly the biggest hurdle I face to make Indian style chilli chicken is deep frying the flour coated chicken. I don't hate to deep fry goodies but I definitely hate to stand in front of the wokful of hot oil. That ... continue reading...
Chicken Reshmi Kabab Recipe Restaurant Style without Tandoor Oven
Restaurant Style Chicken Reshmi Kabab cooked on tava without any Tandoor Oven. Succulent tender chicken is the specialty of Reshmi Kabab which comes from well rested meat in freshly made marinade. And my foolproof recipe of Chicken Reshmi Tikka Recipe justifies the name of the dish perfectly. It produces delicious Indian style Reshmi Kabab at home every time, without any failure. It's rich, ... continue reading...
